Duck Donuts – Charleston, SC: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (843) 724-9917 to check today's hours. Know the hours? Send them to us.

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1812 Sam Rittenberg Blvd, Charleston, SC 29407

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Address1812 Sam Rittenberg Blvd, Charleston, SC 29407

Phone(843) 724-9917

StyleDonut shop

CountyCharleston County

Time zoneEastern Time

From city center4.6 mi west

About Duck Donuts

Duck Donuts is a donut shop at 1812 Sam Rittenberg Blvd, roughly 4.6 mi from downtown Charleston, heading west.

Our Charleston directory counts 89 bakeries in total, roughly one for every 1,772 residents. Nearest alternative: Amelia Claire's Sweets and Treats at 1804 Meadowlawn Dr, 0.4 mi away.

Opening hours for Duck Donuts are not verified in our data. A quick call to (843) 724-9917 before you go saves a wasted trip, especially on holidays.

This is one of 182 locations of the same brand in our directory.

At a glance

Listed as	Donut shop
Bakeries in Charleston	89
Nearest bakery	0.4 mi
Brand locations	182

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.
Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.

Cake donuts

Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.

Filled donuts

Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.